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Craig, I have tried to implement the feeling of being wide on both sides (shallow).

Jayden P · · Germany
Hello Craig, I have tried to implement the feeling of being wide on both sides (shallow). However, I still find that my chip doesn't look anywhere close to the free stroke of Tiger or Chuck. I don't see myself doing the same thing with my hands and takeaway as they do. I truly appreciate any feedback, and I'll do my best to work on all the points you share. Also, I heard in a webinar that you like to cook, so I was interested in asking if you have any Idea of food that is good for a golfer, especially when playing 6-hour tournaments and still trying to hit the ball as strongly as in the first holes. Best wishes, Jayden.
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Jayden P ·
Here I am, Down The Line.
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